B12, iron and supplements on a plant-based diet
A no-hype guide to the handful of nutrients worth supplementing on a plant-based diet — B12, vitamin D, iodine, omega-3 DHA/EPA — plus how to raise iron and zinc absorption from food alone.
- 0
- Stories
- 2
- Desks
- 0
- Contributors
- 0
- Words
This hub is being filled in this edition. Browse the desks above in the meantime.
Questions this hub answers
- Do all vegans need a B12 supplement?
- Yes. B12 is produced by bacteria, not plants, so every plant-based eater should take either a daily low-dose supplement or a larger weekly dose, or rely consistently on fortified foods.
- How can I absorb more iron from plant foods?
- Pair iron-rich foods such as lentils, tofu and pumpkin seeds with vitamin C, and keep tea and coffee to between meals rather than with them.
- Is algae oil as good as fish oil?
- Algae oil supplies the same DHA and EPA that fish accumulate from algae in the first place, without the ocean-depletion or contaminant load.