Fibre, the microbiome and plant-based gut health
Reporting on fibre intake, fermented foods, bloating during the transition, and the microbiome research behind plant diversity targets.
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This hub is being filled in this edition. Browse the desks above in the meantime.
Questions this hub answers
- Why am I bloated after going vegan?
- A sudden jump in fermentable fibre feeds gut bacteria faster than the microbiome adapts. Increase legumes gradually, rinse tinned beans, soak dried ones, and give it two to four weeks.
- How much fibre should I eat per day?
- Most guidelines recommend 25–30 g daily; average intake in high-income countries is closer to 15 g, and almost all of the shortfall is plant foods.